STARTERS (HORS D'OEUVRES)
1) SOUP OF THE DAY
2) MIXED MEZE PLATE
Tomato, White Cheese, Cucumber, Caviar, Fish Roe, Caciki, Mamzana, Humus, Thyme Salad, Stuffed Vegetables Cooked with Olive Oil…
3) STUFFED VEGETABLES IN OLIVE OIL
Stuffed green pepper, stuffed grape leaves, stuffed egg plant, stuffed squash (with spices and cooked in olive oil), served with fresh vegetables and garlic yoghurt.
4) IMAM BAYILDI
Fried whole egg plant, tomatoes, onions, garlic, parsley, lemon.
5) EGGPLANT SALAD (Veg.)
Egg plant, tomatoes, green pepper, parsley, red pepper, olive oil.
6) HUMUS
Made with Chickpeas and tahini, lemon juice, garlic, salt, cumin, red pepper and olive oil
7) MASHED FISH ROE
red caviar, lemon juice, onion, garlic
8) CACIKI
Made with Cottage Yogurt, Cucumber, Garlic, Salt, Peppermint, Labne Cheese, Olive Oil and Parsley.
9) KIDNEY BEANS COOKED IN OLIVE OIL - veg.
Kidney beans, garlic, olive oil, parsley. Served with lemon.
10) SMOKED SALMON
Smoked salmon on fresh vegetables, onion rings, lemon.
11) MARINATED FISH
Marinated salmon and sea bass.
12)

SALADS
15) OCTOPUS SALAD
Octopus on seasonal fresh vegetables. Served with garlic and special sauce.
16) TUNA FISH SALAD
Tuna fish, boiled eggs, potatoes, fresh vegetables, onion rings, corn. Served with mustard sauce.
17) HELLIM CHEESE SALAD - veg.
Grilled hellim cheese with seasonal vegetables. Served with lemon and oil.
18) SEASONAL SALAD
SSeasonal vegetables, tomatoes, red cabbage, carrot, cucumber, ruccola, walnuts.Served with lemon oil sauce.
19) GREEK SALAD
Tomatoes, cucumbers, onions, green peppers, feta cheese, black olives, olive oil, lemon.
20) COZY SALAD
Grilled chicken, fresh vegetables, parmesan cheese, served with olive oil and vinegar.
21) SMOKED SALMONS SALAD
Smoked salmon pieces on a green salad. Served with olive oil and lemon.
22) SPINACH SALAD
Fresh spinach, ruccola, walnuts, tomatoes, parmesan cheese and special sauce.

TURKISH CUISINE
23) ISKENDER KEBAB
Buttered pita bread, döner kebab,green pepper,tomatoes. Served with tomato sauce and yogurt.
24) SULTANAHMET KEBAB
Home made pasta with garlic yoghurt, pepper with butter, hazelnuts and special meatballs.
25) OTTOMAN SULTANS FAVOURITE
Egg plant in bechamel sauce, pieces of lamb meat and beef, served with grilled tomatoes and green pepper.
26) SHEPHARD SAUTEE (CASSEROLE)
Sliced beef, served with mushrooms, tomatoes, onions, thyme and green pepper.
27) PAPER KEBAB ( in wrapped paper)
Veal and lamb meats cooked with seasonal vegetables
28) OTTOMAN BOREK
Home made turkish pastry with minced meat, walnuts and served with garlic yoghurt.
29) MUSAKKA (CASSEROLE)
Egg plant, minced meat, tomatoes, green peppers, served with yellow cheese.
30) TESTI KEBAB ( FOR TWO PERSON)
(CHICKEN,LAMB OR VEAL) Meat, cooked in a pot with garlic, green pepper, butter, mushrooms, onions and special spices. When it's ready, you break the pot and then eat the kebab.
31) MIXED GRILL
Grilled veal, chicken, lamb, meatballs and vegetables, served with rice and potatoes.
32) CHICKEN SAUTED WITH THYME (CASSEROLE)
Sliced chicken, served with mushrooms, tomatoes, onions, thyme and green pepper.
33) LAMB SHISH KEBAB
Grilled lamb served with vegetables, rice and potatoes.
34) GRILLED MEATBALLS
Grilled meatballs, served with vegetables, potatoes and rice.
35) COZY CHICKEN
Fried chicken with garlic, hashish, tomatoes, spring onions, vegetables and potatoes.
36)LAMB CHOPS
Grilled lamb chops are served with vegetables, potatoes and pilaf.

INTERNATIONAL CUISINE
37) STEAK CAFE DE PARIS
Grilled steak with 'cafe de Paris' sauce. Served with vegetables and potatoes.
38) MARBLE STEAK
Steak, grilled on hot marble with special sauce. Served with potatoes; if you prefer, it is served with cognac.
39) FAJITA
SMeat,chicken and sliced vegetables roasted in hot iron pans are served with grilled onions, guacamole and sour cream and eaten in rolled tortilla wraps.
40) CHICKEN WITH ORANGE
Chicken, prepaired with cream sauce, almonds, orange and pepper, served with potatoes, rice and boiled vegetables.
41) CHICKEN CURRY
Chicken, prepaired with pineapple, mushrooms, garlic, white wine, cream, curry.Served with potatoes, rice and boiled vegetables.
42) PEPPER STEAK
Grilled veal steak with mushroom sauce. Served with rice, potatoes and boiled vegetables.
43) CHICKEN WITH OLIVES
Special hot sauce on grilled chicken. Served with tomatoes, olives, rice, potatoes and boiled vegetables.
44) CHICKEN SCHNITZEL
Served with seasonol greens and potatoes.
45) CHICKEN IN CAFE D'PARIS SAUCE
Grilled chicken breast with 'cafe de Paris' sauce.Served with potatoes, rice and boiled vegetables.

PASTAS
46) FETTUCİNNİ ALFREDO
Fettuccine with cream, mushrooms, parmesan cheese.
47) PENNE ALL'ARRABIATA
Penne with basil, tomato sauce, served with parmesan cheese - spicy.
48) SPAGHETTI NAPOLITANI
Spagetti, served with tomato sauce and parmesan cheese.
49) Spaghetti Bolognese
Served with special grounded meat sauce and Parmesan Cheese.
50) TORTELLINI GORGONZOLA
Tortellini with gorgonzola cheese, served with tomatoes sauce.
51) SPAGHETTI WITH PESTO SAUCE
Spagetti with garlic, basil, olive oil, hazelnuts.

SEA FOOD
52) GRILLED SEA BASS
Grilled sea bass , served with fresh vegetables and special sauce.
53) GRILLED SEA BREAM
Sea bream, served with fresh vegetables and special sauce.
54) GRILLED OCTOPUS
Grilled octopus with garlic, ruccola, olive oil.
55) SPINACH SALMON
Salmon fillet, cooked spinach , onion rings, ruccola, lemon, potatoes.
56) SEA BASS IN CASSEROLE
Sea bass fillet,spring onion,parsley,tomato,dill,soy sauce.
57) MIXED FISH PLATE (FOR TWO)
Sea bream, sea bass, salmon, calamari. Served with onion, ruccola and lemon.
58) SEA BASS IN PARCHMENT
Sea bass fillet, onion, tomatoes, garlic, parsley.
59) GRILLED JUMBO SHRIMPS
Shrimps with ruccola, lemon and onion rings, served with garlic butter.

VEGETARIAN COUSINE
60) VEGETABLES CREP
Carrots, zucchini, cabbage, leeks, onions. Gratine with cream sauce .
61) GRILLED VEGETABLES
Grilled seasonal vegetables, served with rice.
62) SPINACH CREP
Crep, filled with spinach and served with beshamel sauce.
63) VEGETABLES IN TERRA COTTA CASSEROLE
Seasonal vegetables, cooked in terra cotta casserole and served with cheddar cheese.

DESSERTS
64) HELVA with Ice Cream
Made with semolina, peanut, milk and cinnamon. Served with ice-cream
65) BAKLAVA
Home made baklava, served with ice cream and pistachio.
66) SEMIFREDO
Special cheese (labne), hazelnuts, pistachio, walnuts, freezed in cream, served with chocolate sauce.
67) CHOCOLATE BANANA CREP
Crep, served with banana and special chocolate sauce.
68) KAZANDIBI WITH ICE CREAM
Don't be fooled by the name; this is a delicious turkish dessert. It defies the description.
69) BAKED RICE PUDDING
Served with ice cream.
70) CAKE OF THE DAY
Cheese cake, tramisu. Served with ice cream.
71) COZY ICE CREAM
Mixed ice cream, served with chocolate sauce.
72)
73)

BREAKFAST
74) COZY BREAKFAST
White cheese, butter, honey, jam, yellow cheese, tomatoes, cucumber, black olives,boiled eggs, tea&coffee, fruit juice.
75) MENEMEN
Fried tomatoes, onions, eggs, green pepper.
76) PLAIN OMELETTE
Served with vegetables and French Fries
77) MIXED OMELETTE
Veal ham, chicken ham, yellow cheese, mushrooms and served with vegetables and French Fries.

OPEN SANDWICHES
78) OPEN COZY SANDWICH
Toasted bread, grilled chicken, vegetables and french fries, served with alfredo sauce.
79) CHICKEN SANDWICH
Toasted bread, boiled sliced chicken, vegetables, french fries, served with special sauce.
80) OPEN STEAK SANDWICH
Toasted bread, grilled sliced beef, vegetables, french fries, served with alfredo sauce.
81) CLUB SANDWICH
Yellow cheese, veal ham, chicken ham, tomatoes, seasonal vegetables. serves with french fries.
82) CROQUE MONSIEUR
Toasted bread, veal ham, yellow cheese.
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