STARTERS (HORS D'OEUVRES)
1) SOUP OF THE DAY
2) MIXED MEZE PLATE
Haydari (yoghurt with garlic), Antep salad, cheese, egg plant with tomato sauce,carrot mezes, stuffed vegetables, tomato, cucumber...
3) STUFFED VEGETABLES IN OLIVE OIL
Stuffed green pepper, stuffed grape leaves, stuffed egg plant, stuffed squash (with spices and cooked in olive oil), served with fresh vegetables and garlic yoghurt.
4) IMAM BAYILDI
Fried whole egg plant, tomatoes, onions, garlic, parsley, lemon.
5) MAMZANA (egg plant salad) - veg.
Egg plant, tomatoes, green pepper, parsley, red pepper, olive oil.
6) MASHED FISH ROE
Olive oil, red caviar.
7) FRIED CALAMARI
Deep fried calamari, served with special sauce and seasonal vegetables.
8) COZY SHRIMPS WITH GARLIC
Garlic, white wine, shrimps, salt&pepper.
9) MUSSLES WITH TOMATO SAUCE
Mussels, garlic, tomatoes.
10) ROLL PASTRY
Fried white cheese rolls.
11) GREEN BEANS COOKED IN OLIVE OIL - veg.
Fresh green beans cooked in olive oil. Served with lemon and parsley.
12) KIDNEY BEANS COOKED IN OLIVE OIL - veg.
Kidney beans, garlic, olive oil, parsley. Served with lemon.
13) SMOKED SALMON
Smoked salmon on fresh vegetables, onion rings, lemon.
14) MARINATED FISH
Marinated salmon and sea bass.

SALADS
15) OCTOPUS SALAD
Octopus on seasonal fresh vegetables. Served with garlic and special sauce.
16) TUNA FISH SALAD
Tuna fish, boiled eggs, potatoes, fresh vegetables, onion rings, corn. Served with mustard sauce.
17) HELLIM CHEESE SALAD - veg.
Grilled hellim cheese with seasonal vegetables. Served with lemon and oil.
18) SEASONAL SALAD
Seasonal vegetables, tomatoes, red cabbage, carrot, cucumber, ruccola, walnuts.Served with lemon oil sauce.
19) GREEK SALAD
Tomatoes, cucumbers, onions, green peppers, feta cheese, black olives, olive oil, lemon.
20) COZY SALAD
Grilled chicken, fresh vegetables, parmesan cheese, served with olive oil and vinegar.
21) TULUM CHEESE SALAD
Marinated tulum cheese, seasonal vegetables, walnuts, served with mustard dressing.
22) SPINACH SALAD
Fresh spinach, ruccola, walnuts, tomatoes, parmesan cheese and special sauce.

TRADITIONAL TURKISH CUISINE
23) ISKENDER KEBAB
Special meatballs and sliced steak on fresh buttered special turkish bread, served with yoghurt and tomato sauce.
24) SULTANAHMET KEBAB
Home made pasta with garlic yoghurt, pepper with butter, hazelnuts and special meatballs.
25) OTTOMAN SULTANS FAVOURITE
Egg plant in bechamel sauce, pieces of lamb meat and beef, served with grilled tomatoes and green pepper.
26) SHEPHARD SAUTEE (CASSEROLE)
Sliced beef, served with mushrooms, tomatoes, onions, thyme and green pepper.
27) PAPERS KEBAB
Seasonal vegetables, served with special meat.
28) OTTOMAN BOREK
Home made turkish pastry with minced meat, walnuts and served with garlic yoghurt.
29) MUSAKKA (CASSEROLE)
Egg plant, minced meat, tomatoes, green peppers, served with yellow cheese.
30) TESTI KEBAB ( FOR TWO)
(Chicken or veal) Meat, cooked in a pot with garlic, green pepper, butter, mushrooms, onions and special spices. When it's ready, you break the pot and then eat the kebab.
31) MIXED GRILL
Grilled veal, chicken, lamb, meatballs and vegetables, served with rice and potatoes.
32) LAMB NOUSITTE
Grilled lamb meat, with thyme, rice, vegetables and potatoes.
33) SHISH KEBAB
Grilled lamb or chicken served with vegetables, rice and potatoes.
34) GRILLED MEATBALLS
Grilled meatballs, served with vegetables, potatoes and rice.
35) COZY CHICKEN
Fried chicken with garlic, hashish, tomatoes, spring onions, vegetables and potatoes.
36) CHICKEN SAUTED WITH THYME (CASSEROLE)
Sliced chicken, served with mushrooms, tomatoes, onions, thyme and green pepper.

INTERNATIONAL CUISINE
37) STEAK CAFE DE PARIS
Grilled steak with 'cafe de Paris' sauce. Served with vegetables and potatoes.
38) MARBLE STEAK
Steak, grilled on hot marble with special sauce. Served with potatoes; if you prefer, it is served with cognac.
39) BEEF STRAGONOFF
Slices of steak, prepaired with mushrooms and pickles. Served with rice.
40) CHICKEN WITH ORANGE
Chicken, prepaired with cream sauce, almonds, orange and pepper, served with potatoes, rice and boiled vegetables.
41) CHICKEN CURRY
Chicken, prepaired with pineapple, mushrooms, garlic, white wine, cream, curry.Served with potatoes, rice and boiled vegetables.
42) PEPPER STEAK
Grilled veal steak with mushroom sauce. Served with rice, potatoes and boiled vegetables.
43) CHICKEN WITH OLIVES
Special hot sauce on grilled chicken. Served with tomatoes, olives, rice, potatoes and boiled vegetables.
44) CHICKEN IN CAFE D'PARIS SAUCE
Grilled chicken breast with 'cafe de Paris' sauce. Served with potatoes, rice and boiled vegetables.
45) STIR FRIED CHICKEN
Chicken, prepaired with shrimps, garlic, ginger, soya sauce, carrots, peppers and spinach, served with lollo rosso and rice.

PASTAS
46) FETTUCİNNİ ALFREDO
Fettuccine with cream, mushrooms, parmesan cheese.
47) PENNE ALL'ARRABIATA
Penne with basil, tomato sauce, served with parmesan cheese - spicy.
48) SPAGHETTI NAPOLITANI
Spagetti, served with tomato sauce and parmesan cheese.
49) TORTELLINI GORGONZOLA
Tortellini wıth gorgonzola cheese, served with tomatoes sauce.
50) SPAGHETTI WITH PESTO SAUCE
Spagetti with garlic, basil, olive oil, hazelnuts.
51) CHINESE CHICKEN NOODLES
Noodles wıth carrots, spring onion, chicken, garlic and soya sauce.

SEA FOOD
52) GRILLED SEA BASS
Grilled sea bass , served with fresh vegetables and special sauce.
53) GRILLED SEA BREAM
Sea bream, served with fresh vegetables and special sauce.
54) GRILLED OCTOPUS
Grilled octopus with garlic, ruccola, olive oil.
55) SPINACH SALMON
Salmon fillet, cooked spinach , onion rings, ruccola, lemon, potatoes.
56) MIXED FISH PLATE (FOR TWO)
Sea bream, sea bass, salmon, calamari. Served with onion, ruccola and lemon.
57) SEA BASS IN PARCHMENT
Sea bass fıllet, onion, tomatoes, garlic, parsley.
58) GRILLED JUMBO SHRIMPS
Shrimps with ruccola, lemon and onion rings, served with garlic butter.
59) FISH OF THE DAY
You are kindly requested to ask the waiter.

VEGETARIAN COUSINE
60) GRILLED VEGETABLES
Grilled seasonal vegetables, served with rice.
61) SPINACH CREP
Crep, filled with spinach and served with beshamel sauce.
62) VEGETABLES IN TERRA COTTA CASSEROLE
Seasonal vegetables, cooked in terra cotta casserole and served with cheddar cheese.
63) SPINACH BORANI
Spinach, garlic, yoghurt.

DESSERTS
64) WALNUT DESSERT
Fresh green walnuts, served with yoghurt.
65) BAKLAVA
Home made baklava, served with ice cream and pistachio.
66) SEMIFREDO
Special cheese (labne), hazelnuts, pistachio, walnuts, freezed in cream, served with chocolate sauce.
67) CHOCOLATE BANANA CREP
Crep, served with banana and special chocolate sauce.
68) KAZANDIBI WITH ICE CREAM
Don't be fooled by the name; this is a delicious turkish dessert. It defies the description.
69) BAKED RICE PUDDING
Served with ice cream.
70) CAKE OF THE DAY
Cheese cake, tramisu. Served with ice cream.
71) COZY ICE CREAM
Mixed ice cream, served with chocolate sauce.
72) MIXED SEASONAL FRUITS
Selection of seasonal fruits.
73) MIXED CHEESE PLATE
A combination of turkish cheese, served with fresh vegetables, walnuts and black grape.

BREAKFAST
74) COZY BREAKFAST
White cheese, butter, honey, jam, yellow cheese, tomatoes, cucumber, black olives,boiled eggs, tea&coffee, fruit juice.
75) MENEMEN
Fried tomatoes, onions, eggs, green pepper.
76) OMELETTE
You can choose an omelette wıth cheese, mushrooms or mixed.
77) FRIED EGGS
Two fried eggs.

OPEN SANDWICHES
78) OPEN COZY SANDWICH
Toasted bread, grilled chicken, vegetables and french fries, served with alfredo sauce.
79) CHICKEN SANDWICH CHICKEN SANDWICH
Toasted bread, boiled sliced chicken, vegetables, french fries, served with special sauce.
80) OPEN STEAK SANDWICH
Toasted bread, grilled sliced beef, vegetables, french fries, served with alfredo sauce.
81) CLUB SANDWICH
Yellow cheese, veal ham, chicken ham, tomatoes, seasonal vegetables. serves with french fries.
82) CROQUE MONSIEUR
Toasted bread, veal ham, yellow cheese.
83) DIET SANDVICH
Yellow cheese, veal ham, chicken ham, tomatoes, seasonal vegetables.

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